Chicken with Cumin Roasted Acorn Squash - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
I love the warmth that acorn squash brings. Roasting brings out its sweetness and this is balanced by the spiciness of cumin & the savory chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- 1 squash (4 inch dia)
- Acorn squash (cut in half and seeded)
- 1/2 tsp. Ground cumin
- 1 tsp. Olive oil
- 1/4 tsp. Salt
- 1 taste Black pepper
- 1/4 cup Pumpkin seeds
- 4/24 tsp. Salt (pinch)
- 1 tsp. Maple syrup
- 1 spray Spray olive oil
- 8 ounces Boneless, skinless chicken breast (2 4-ounce filets)
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