Pork Shank | Recipies from Phoenix Metro, AZ Restaurants | Phoenix Metro Restaurants | Phoenix Metro
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Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at americascuisine.com.
Cooking tools:
- Grill
- Pot
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
Ingredients
- 2 medium Pork shanks
- 1 Carrot
- 3 Cloves Garlic
- 1 Red onion
- 2 cups Veal stock or pork stock
- Annato paste (achiote)
- 1 cup Sour orange juice
- 4 Corn tortillas
- 2 oz. Cotija cheese
- 2 sprigs Thyme
- Salt
- pepper
- 1 Lime
- 4 Habanero peppers, 2 for braising and 2 for salsa
- Mango
- Banana leaves
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