Green Chile Pork | Recipies from Phoenix Metro, AZ Restaurants | Phoenix Metro Restaurants | Phoenix
Keywords
- Phoenix Metro recipes
- Phoenix Metro restaurants
- Phoenix Metro dining
- Phoenix Metro
- Arizona
- AZ
- restaurants
- dining guides
- menu
- menus
- recipes
- cuisine
- restaurant menus
- food
- culinary
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at americascuisine.com.
Cooking tools:
- Kettle
- Pot
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 lbs. Pork butt, trimmed of fat 1⁄2” dice
- 2 cups Onions, 1⁄2 inch dice
- 1 cup Poblano chile, 1⁄2 inch dice
- 1⁄4 cup Garlic, chopped
- 1⁄4 tsp. Cumin powder
- 1⁄4 tsp. Corriander powder
- 1⁄4 tsp. Jalapeno powder
- 1⁄4 tsp. New Mexico chili powder
- 1⁄4 tsp. Granulated garlic
- 1⁄4 tsp Onion powder
- Water as needed to taste
- Salt to taste
- Pepper jack cheese, grated
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Foodista | Recipes, Cooking Tips, and Food News | Green Chile
foodista.com
Pork Green Chili Stew | Just A Pinch Recipes
justapinch.com
Loca's Pork Green Chile Recipe – Sunset Magazine
sunset.com
Pork and Green Chile Stew
thelocalpalate.com
Green Pork Chili (Pozole)
shop.woodlandfoods.com
Green Chile Pork | Recipies from Phoenix Metro, AZ Restaurants | Phoenix Metro Restaurants | Phoenix
americascuisine.com
Green Chili Chicken | Recipies from Phoenix Metro, AZ Restaurants | Phoenix Metro Restaurants | Phoe
americascuisine.com
Green Chili Chicken | Recipies from Phoenix Metro, AZ Restaurants | Phoenix Metro Restaurants | Phoe
americascuisine.com