Grilled Chicken and Zucchini Kebabs

Ingredients

• 2 boneless chicken breasts, cut into 1-inch pieces
• 1 tablespoon chopped fresh rosemary
• 1 teaspoon kosher salt
• 1 tablespoon chopped fresh thyme
• 1/2 cup Bertolli® Cooking Olive Oil
• 1/2 teaspoon freshly ground pepper
• 1 large red onion cut into 1-inch pieces
• 2 medium zucchini sliced into thick rounds
• 2 large lemons
• 3 cloves garlic minced