Roasted Butternut Squash and Tomato Pasta Recipe from Jessica Seinfeld - Jessica Seinfeld

Ingredients

• 1¾ pounds butternut squash
• 2 pints cherry or grape tomatoes
• 4 cloves garlic, smashed
• ¼ cup extra virgin olive oil, plus more for serving
• ¾ teaspoon salt, plus more to taste
• ¼ teaspoon freshly ground black pepper, plus more for serving
• ¼ teaspoon crushed red pepper flakes
• 1 pound spaghetti
• 2 tablespoons nutritional yeast
• 2 teaspoons chopped fresh oregano