Roasted Eggplant and Tomato Pasta Recipe from Jessica Seinfeld - Jessica Seinfeld

Ingredients

• 1 large eggplant
• 6 cloves garlic, smashed
• 2 pints cherry or grape tomatoes
• 1/3 cup extra virgin olive, plus more for serving
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1/4 teaspoon crushed red pepper
• 1 pound spaghetti or any other pasta you like
• 1/2 cup grated Parmesan, for serving
• 16 basil leaves