Ripped Recipes - Clean Pumpkin Spice Pancakes

Name: Ripped Recipes - Clean Pumpkin Spice Pancakes
Ingredients: 1 1/2 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour; 1/4 serving (serving = 1 tbsp) Now Foods Psyllium Husk Powder; 1/2 serving (serving = 1 tsp) Kroger Baking Powder; 0.06 cup, mashed Cooked Pumpkin (from Canned); 4 serving (serving = 1/2 packed tsp.) Splenda Brown Sugar; 1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract; 0.19 serving (serving = 1 cup) Simple Truth Unsweetened Almond Milk; 1/2 serving (serving = 1 container) ShopRite Fat Free Plain Greek Yogurt; 1 1/4 serving (serving = 3 tbsp) All Whites 100% Liquid Egg Whites

rippedrecipes.com

These pancakes taste like pumpkin pie! What better way to start your morning than with pie? Delicious!

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Ingredients

1 1/2 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
1/4 serving (serving = 1 tbsp) Now Foods Psyllium Husk Powder
1/2 serving (serving = 1 tsp) Kroger Baking Powder
0.06 cup, mashed Cooked Pumpkin (from Canned)
4 serving (serving = 1/2 packed tsp.) Splenda Brown Sugar
1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract
0.19 serving (serving = 1 cup) Simple Truth Unsweetened Almond Milk
1/2 serving (serving = 1 container) ShopRite Fat Free Plain Greek Yogurt
1 1/4 serving (serving = 3 tbsp) All Whites 100% Liquid Egg Whites