Creamy Coffee Delight Recipe | OraSì Plant Based
A rich and velvety coffee dessert made with OraSì Chestnut Drink, dark chocolate and rum. A smooth, indulgent plant-based treat topped with meringues and mini amaretti.
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Ingredients
- 500 ml Chestnut Drink OraSì
- 4 Egg yolks
- 100 gr Sugar
- 130 gr Chopped dark chocolate
- 20 gr Rice starch
- 10 gr Instant coffee
- 2 spoon Rum
- to taste Meringues
- to taste Mini amaretti
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