Peanut Crunch Cookies | Canadian Living
Honey-roasted peanuts add a sweet crunch to these favourite drop cookies.
Ingredients
- 3/4 cups unsalted butter
- 1/3 cup natural smooth peanut butter
- 2/3 cups packed brown sugar
- 1/3 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla
- 1 1/2 cup all-purpose flour
- 1 cup large-flake rolled oats
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup coarsely chopped honey-roasted peanuts
- Sodium 53 mg
- Protein 2 g
- Calories 91.0
- Total fat 5 g
- Potassium 23 mg
- Cholesterol 11 mg
- Saturated fat 2 g
- Total carbohydrate 10 g
- Iron 3.0
- Folate 5.0
- Calcium 1.0
- Vitamin A 3.0
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