Best Peanut Butter and Jelly Cookies | Canadian Living
This classic flavour combination is a great way to add a tart-sweet zip to a peanut butter cookie. Any flavour of jam or jelly can be used, though smoother, less chunky ones are the easiest to spread...
Ingredients
- 1/4 cup unsalted butter softened
- 1/2 cup packed brown sugar
- 1/2 cup peanut butter
- 1 egg
- 1/2 teaspoon vanilla
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup seedless raspberry jam
- Fibre trace
- Sodium 59 mg
- Sugars 6 g
- Protein 2 g
- Calories 71.0
- Total fat 3 g
- Potassium 43 mg
- Cholesterol 9 mg
- Saturated fat 1 g
- Total carbohydrate 9 g
- Iron 2.0
- Folate 5.0
- Calcium 1.0
- Vitamin A 1.0
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