Traeger Smoked Buffalo Wings
The last time we talked wings I shared with you my recipe for amazing dry rub smoked wings. While they hold a special place in my heart, nothing beats the
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Cooking tools:
- Smoker
- Instant-read thermometer
- Saucepan
- Stove
- Mixing bowl
- Zip-top bag
- Refrigerator
- Measuring cup
- Paper towel
- Plate
Ingredients
- 2 lbs chicken wings
- 1 tbsp garlic powder
- 1 tbsp black pepper
- 1 cup Franks Red Hot
- 1/2 stick salted butter
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