Gluten-Free Sheet Cake

Gluten-Free Sheet Cake

lancewood.co.za

Be inspired by LANCEWOOD's deliciously simple selection of irresistible recipes, fit for any meal or occasion.

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Ingredients

  • Cake:
  • 170g butter , melted
  • 250ml hot water
  • 125ml peanut butter
  • 10ml baking powder
  • 125ml LANCEWOOD® Buttermilk
  • 240g sugar
  • 2egg(s)
  • 240g gluten-free flour
  • Frosting:
  • 225g butter
  • 240g peanut butter
  • 375g icing sugar
  • 45ml milk
  • 230g LANCEWOOD® Medium Fat Plain Cream Cheese
  • To finish:
  • peanuts , chopped
  • chocolate , chopped

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