Green salad with cucumber & lime vinaigrette - Trois fois par jour
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Ingredients
- 2 cups baby spinach, finely chopped
- 2 cups curly lettuce, finely chopped
- 1 tablespoon fresh mint, chopped
- 1 tablespoon fresh basil, chopped
- 1 tablespoon fresh cilantro, chopped
- 1/4 cup cashews, roughly chopped
- 1/4 cup dried cranberries, roughly chopped
- Segments of 2 clementines, peeled and diced
- 3 oz (1 package) instant ramen noodles (uncooked)
- 1 cup cucumber, peeled and diced
- 1 green onion
- Juice of 1 lime
- 1 tablespoon maple syrup
- 1/4 cup vegetable oil
- 1/2 teaspoon salt
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