Cadets - Proson White Bourgondy and Proson White Royal | Sonneveld

Cadets - Proson White Bourgondy and Proson White Royal | Sonneveld

www.sonneveld.com

Cadets based on Proson White Bourgondy and Proson White Royal

View Original

Share this recipe:

Ingredients

  • 10000 g - 100% Flour
  • 1200 g - 12% Proson Wit Bourgondy (white)
  • 500 g - 5% Fresh yeast
  • 200 g - 2% Proson Wit Royal (white)
  • 150 g - 1.5% Salt
  • 5500 g - 55% Water ca.

More Like This