Cadets - Proson White Bourgondy and Proson White Royal | Sonneveld
Cadets based on Proson White Bourgondy and Proson White Royal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 10000 g - 100% Flour
- 1200 g - 12% Proson Wit Bourgondy (white)
- 500 g - 5% Fresh yeast
- 200 g - 2% Proson Wit Royal (white)
- 150 g - 1.5% Salt
- 5500 g - 55% Water ca.
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