Turnip Gratin Recipe | Epicurious
Roasting gives these paper-thin slices of turnip—a study in richness and lightness—a delicate sweetness. Make this turnip gratin for Thanksgiving this year.
Keywords
- gratin
- turnip
- thyme
- parmesan
- side
- gluten free
- nut free
- vegetarian
- easy
- roast
- gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2 tablespoons unsalted butter
- 2 1/2 pounds medium turnips, trimmed and left unpeeled
- 1 tablespoon chopped thyme
- 1/2 tablespoon chopped savory
- 1 1/2 teaspoons kosher salt
- Rounded 1/8 teaspoon cayenne
- 1 cup heavy cream
- 1 cup grated Parmigiano-Reggiano (use a Microplane)
- Equipment: an adjustable-blade slicer
More Like This
turnip gratin on BakeSpace.com
bakespace.com
Potato and Turnip Gratin Recipe | Epicurious
epicurious.com
Turnip gratin recipe | Good Food
bbcgoodfood.com
Turnip & Parmesan Gratin
besthealthmag.ca
Turnip and potato gratin Recipe - Los Angeles Times
latimes.com
Potato Turnip Gratin | Food Hero | Recipe
foodhero.org
Turnip gratin - Good Food Middle East
bbcgoodfoodme.com
How to make Parsnips & Turnips Au Gratin Recipe
slurrp.com