Creamy, Dreamy, Spinach, Onion, and Bacon Dip - Paula Deen
Preheat oven to 350˚F and bake a delicious, savory dip in just 30 minutes. Perfect for parties or a quick meal—make it up to 2 days ahead!
Ingredients
- 1 (16-ounce) package bacon, chopped, cooked until crisp, and drained
- 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry
- 1 (10-ounce) package frozen chopped onions, thawed and squeezed dry
- 3 (8-ounce) packages cream cheese, softened
- 1 (5-ounce) package shredded Parmesan cheese
- 1 cup shredded mozzarella cheese
- ½ cup mayonnaise
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