Spicy Smashed Cucumber Salad - HmF - Virtual - Culinary Medicine Home
Spicy Smashed Cucumber Salad: A flavorful, light dish perfect for pairing with chicken or fish. Quick to make, tastes even better when marinated overnight. Perfect for health-conscious eaters.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mds.culinarymedicine.org.
Ingredients
- 1 tsp. Low sodium soy sauce (or gluten-free tamari sauce)
- 1 1/2 tsp. Rice Vinegar
- 1 Tbsp. toasted sesame oil
- 1 clove Garlic, raw (minced)
- 1/2 tsp. Ginger root, raw (peeled and minced)
- 1/8 tsp. Sugar
- 1/16 tsp. Red Pepper Flakes
- 1 medium Cucumber
- 1 Tbsp. Dry roasted peanuts (unsalted)
- 1 Tbsp Coriander (cilantro) leaves, raw (chopped)
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