Apple Cinnamon Rum Monkey Bread
Apple Cinnamon Monkey Bread is warm, ooey-gooey, with lots of cinnamony layers for family or guests to pull off individual pieces and enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at krollskorner.com.
Cooking tools:
- Bundt pan
- Oven
- Microwave
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
- Plate
Ingredients
- 3, (17.5 oz.) cans Pillsbury Cinnamon Rolls (Grands!) (save the glaze)
- 2 large granny smith apples, peeled and diced small
- 1 1/4 cup dark brown sugar, packed
- 2 tsp. ground cinnamon
- 1/2 cup unsalted butter, melted
- 3 Tbsp. rum (optional)
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