Lamb's lettuce with apple and celeriac dressing
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Cooking tools:
- Whisk
- Mixing bowl
- Measuring spoon
- Peeler
- Chef's knife
- Cutting board
- Spoon
- Plate
- Serving platter
- Serving bowl
Ingredients
- 1 tsp liquid honey
- 1 tbsp pumpkin seeds
- 50 g low-fat quark
- 100 g lambs' lettuce
- 1 red-skinned apples
- 75 g celeriac
- 1 tbsp mayonnaise
- ½ tbsp mustard
- 3 tbsp apple vinegar
- 4 tbsp rapeseed oil
- a little pepper
- ¼ tsp salt
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