Duchess potatoes recipe | Good Food
Impress dinner guests with a serving of Duchess potatoes. Made with eggs, butter and cheese and piped into swirls, they make an indulgent side dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 500g floury potatoes chopped
- 1 large egg separated
- 30g soft butter
- 30g parmesan finely grated
- grating of nutmeg
- vegetable oil for the tray
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