Braised Chicken with Mushrooms and Sun Dried Tomatoes Recipe

Ingredients

• 6 pieces bone-in, skin-on chicken thighs
• 1 1/2 teaspoons kosher salt
• 1 teaspoon black pepper
• 2 tablespoons olive oil
• 2 tablespoons unsalted butter
• 1 large (diced) yellow onion
• 4 cloves (minced) garlic
• 8 ounces (sliced) cremini mushrooms
• 1 cup (sliced, oil-packed preferred) sun-dried tomatoes
• 2 tablespoons all-purpose flour
• 1 cup dry white wine
• 1 1/2 cups chicken broth
• 4 sprigs fresh thyme
• 2 tablespoons (chopped, for garnish) fresh parsley