Vietnamese Bánh Khọt (Mini Savoury Pancakes) | DelishGlobe

Ingredients

• 1 cup rice flour
• 2 tbsp corn starch
• 1/2 tsp turmeric powder
• 1/2 tsp salt
• 1 1/4 cups coconut milk
• 1/4 cup water
• 1 green onion (finely sliced)
• 200 g small shrimp (peeled and deveined)
• 1/4 tsp salt
• 1/4 tsp pepper
• 2 tbsp vegetable oil
• Fresh lettuce leaves
• Vietnamese herbs (mint, basil, perilla)
• Nuoc cham dipping sauce (fish sauce based)