Ghent waterzooi
This well-known Belgian dish called Ghent waterzooi can be described best as a velvety and creamy chicken soup, unlike any soup you’ve ever had before. Featuring vegetables, potatoes, and delicious...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 whole chicken
- 3 carrots
- Half of a leek
- 3 pieces of celery
- 6 medium-sized potatoes
- 2 litres of homemade chicken broth
- A knob of butter
- 300 ml of cream
- 3 egg yolks
- A good handful of parsley
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