Fish With Three-Flavored Sauce Recipe by Cooking with Morgane
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithmorgane.com.
Ingredients
- 1 whole fish (a sea bream for example)
- 40g tamarind paste
- 15cl boiling water
- 2 shallots
- 2 garlic cloves
- 1 fresh hot chili (strong or sweet)
- 2 tbsp sugar
- 1 tbsp fish sauce
- 2 beautiful Thai basil branches
- 2 tbsp vegetable oil
- Frying oil
More Like This
Fried fish with tamarind sauce recipe - easy & tasty dinner
en.petitchef.com
Tasty fried fish in tamarind sauce recipe
en.petitchef.com
Fried Fish with Tamarind Chili Sauce – Crafts to Crumbs
craftstocrumbs.com
How to make Thai Crispy Fish With Tamarind Sauce Recipe
slurrp.com
Food and Travel Magazine | Tamarind fish
foodandtravel.com
Fried Fish with Tamarind Chili Sauce – Crafts to Crumbs
craftstocrumbs.com
Deep-fried Whole Fish with 3-Flavoured Sauce Recipe | Food Network UK
foodnetwork.co.uk
Spicy Fish Curry with Tamarind Recipe - Awesome Cuisine
awesomecuisine.com