Banana Pudding Cookies Delight - Soft and Chewy Banana Cookies
Enjoy these soft and chewy Banana Pudding Cookies, filled with ripe banana flavor, nuts, and marshmallows. Perfect for any banana lover with optional cream cheese frosting!
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Cooking tools:
- Stand mixer
- Hand mixer
- Chef's knife
- Cutting board
- Cooling rack
- Baking sheet
- Silicone baking mat
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
- Airtight container
- Glass
- Spoon
Ingredients
- 1 cup unsalted butter, softened.
- 1 cup granulated sugar.
- ½ cup packed brown sugar.
- 2 large eggs.
- 1 tsp vanilla extract.
- 2 ½ cups all-purpose flour.
- 1 cup instant vanilla pudding mix (dry).
- 1 tsp baking soda.
- ½ tsp baking powder.
- ½ tsp salt.
- 1 cup chopped ripe bananas (about 2 small bananas).
- ½ cup chopped nuts (optional, walnuts or pecans).
- ½ cup mini marshmallows (optional).
- ½ cup unsalted butter, softened (for frosting).
- 1 cup powdered sugar (for frosting).
- ½ cup cream cheese, softened (for frosting).
- 1 tsp vanilla extract (for frosting).
- 1-2 tbsp milk (if needed for frosting consistency).
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