Orange mousse
Savor a light and creamy Orange Mousse, perfect for Easter or dessert lovers. Made with fresh orange juice, eggs, and sugar. Easy to prepare in 37 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
- Serving glass
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 3/4 cup sugar
- 1/4 cup water
- 3 egg yolks
- 1 envelop unflavored gelatin
- 1/4 cup cold water
- 1 cup fresh orange juice
- 1/2 cup heavy cream
- for garnish: orange sections and raspberries
- recipeIngredient ends
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