No-Prep Gin & Tonic Sorbet –

Name: No-Prep Gin & Tonic Sorbet –
Ingredients: 2 x 250ml cans pre-mixed Gin and Tonic; 2 x 8fl. oz cans pre-mixed Gin and Tonic; Step 1 Pour pre-mixed Gin and Tonic into an empty CREAMi Deluxe Tub up to but not beyond the FREEZE FILL line. Place lid on tub and freeze for 24 hours.; Step 2 Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for assembly and processing information.; Step 3 Select TOP, FULL, or BOTTOM, then use the dial to select SORBET and press dial to begin processing.; Step 4 Once processing is complete, add mix-ins or remove sorbet from tub and serve immediately.

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TIP You can use any pre-prepared cocktail mix in this recipe – so if you prefer an Espresso Martini or Cosmopolitan, just swap out the Gin and Tonic for your preferred cocktail.

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Ingredients

2 x 250ml cans pre-mixed Gin and Tonic
2 x 8fl. oz cans pre-mixed Gin and Tonic
Step 1 Pour pre-mixed Gin and Tonic into an empty CREAMi Deluxe Tub up to but not beyond the FREEZE FILL line. Place lid on tub and freeze for 24 hours.
Step 2 Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for assembly and processing information.
Step 3 Select TOP, FULL, or BOTTOM, then use the dial to select SORBET and press dial to begin processing.
Step 4 Once processing is complete, add mix-ins or remove sorbet from tub and serve immediately.