Tandulachi Cheelyachi Recipe - Calories, Nutrition & GI

Name: Tandulachi Cheelyachi Recipe - Calories, Nutrition & GI
Total time: 40 min
Ingredients: 50 Grams of Wheat semolina; 50 Grams of Carrot orange; 10 Grams of Chillies green - all varieties; 20 Grams of Coriander leaves; 2 Grams of Ginger fresh; 100 Grams of Onion big; 1 Tea Spoon of Cumin seeds; 2 1/2 Grams of Turmeric powder; 5 Tea Spoon of Rice bran oil; 2 1/2 Grams of Salt; 100 Milliliters of Water; 1/2 Tea Spoon of Garam masala powder; 1 Tea Spoon of Red chilli powder; 50 Grams of Rice flour

clearcals.com

Tandulachi Cheelyachi has 64 calories per serving (1 Medium Piece) — that's 150.7 calories per 100g. It provides 1.3g protein, 8.7g carbs, and 2.7g fat. With a low glycemic index (GI: 55), this...

Keywords

tandulachi cheelyachi kcal
tandulachi cheelyachi nutrition
is tandulachi cheelyachi good for weight loss
tandulachi cheelyachi for diabetes
tandulachi cheelyachi protein content
tandulachi cheelyachi glycemic index
how many kcal in tandulachi cheelyachi

View full recipe on clearcals.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at clearcals.com.

Share this recipe:

Cooking tools: