Arayes Kafta Recipe That’s Grilled to Perfection

Arayes Kafta Recipe That’s Grilled to Perfection

www.beardandbonnet.com

Savory kafta is made with ground meat and spices, grilled to perfection. Prepare arayes kafta for a delicious, flavorful meal that brings Middle Eastern flavors straight to your table.

View full recipe on www.beardandbonnet.com

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Cooking tools:

  • Grill pan
  • Air fryer
  • Pastry brush
  • Oven
  • Stove
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Serving platter

Ingredients

  • 1 lb lean ground beef
  • 1 medium white onion, roughly chopped
  • 2 cloves garlic
  • ¼ cup fresh parsley or cilantro
  • 1 teaspoon allspice
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 tablespoon tomato paste or pomegranate molasses
  • 4 pita breads
  • ½ cup shredded cheese of choice, optional (for a vegan option, use a plant-based cheese)
  • Olive oil for brushing
  • Shawarma sauce, for serving

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