Lettuce Soup | Recipes from Granor Farm
This is one of those recipes that sounds gross, but is super delicious and refreshing. It can be served warm or cool depending on the heat of the day.
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
- dinner
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Cooking tools:
- Blender
- Saucepan
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Mixing bowl
- Colander
- Ladle
- Citrus press
- Fine-mesh sieve
- Stove
Ingredients
- 4 oz butter
- 2 onions
- 1 tsp salt
- 2 C white wine
- 12 oz peas (fresh or frozen)
- 4 qts water
- 3 heads green lettuce
- 1 lemon, zest and juice
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