Maple-Mesquite Grilled Pork Loin | Williams Sonoma
Maple-Mesquite Grilled Pork Loin Here, our maple- and mesquite-flavored barbecue sauce adds lots of smoky-sweet flavor to a tender grill-roasted pork loin,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williams-sonoma.com.
Ingredients
- 1 boneless pork loin roast, about 3 1/2 lb. (1.75 kg)
- 2 Tbs. olive oil
- Kosher salt and freshly ground pepper
- 1 lb. (500 g) assorted chiles, such as poblano, Anaheim and serrano
- 1 bottle (20 oz./567 g) Maple Mesquite BBQ Sauce
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