Ingredients
- 80 g Senfkörner, gelb
- 6 Kardamomkapseln
- 2 TL Anissamen, ganz
- 1 TL Salz, unjodiert
- 40 g getrocknete Marillen, ohne Kern
- 600 g frische Marillen
- 350 g Gelierzucker 2:1
- ½ TL Cayennepfeffer
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