Creamed Spinach {No Heavy Cream}
Creamed spinach is a delicious side dish made with spinach, a blend of milk and cheeses. It's creamy, savory, and perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Cooking tools:
- Stove
- Saucepan
- Skillet
- Fine-mesh sieve
- Kitchen towel
- Chef's knife
- Cutting board
- Spoon
- Microwave
- Airtight container
Ingredients
- 2 (10-ounce) containers frozen chopped spinach
- 3 tablespoons unsalted butter
- 1 small onion (diced)
- 1 ½ cups milk
- ½ cup grated Parmesan cheese
- 4 ounces cream cheese
- ½ teaspoon salt
- ¼ teaspoon pepper
- ¼ teaspoon nutmeg
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