Fresh Fruit Ice Pops
Skip those artificially flavored pops and make your own using fresh fruit (in just three steps, no less).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Blender
- Popsicle mold
- Ice pop stick
- Freezer
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Citrus press
Ingredients
- 4 cups fresh fruit (such as peaches, raspberries or blueberries), chopped if necessary
- Juice of 1 lemon
- ¼ cup agave
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