Instant Pot Baby Back Ribs with Cherry Chipotle Sauce - Yay! For Food

Name: Instant Pot Baby Back Ribs with Cherry Chipotle Sauce - Yay! For Food
Ingredients: 2 racks (about 2 kg or 4½ lbs.) back pork ribs; 1½ cups water; ½ cup apple cider vinegar; Salt and pepper, to taste; 2 heaping cups fresh (or frozen) cherries, pitted and halved; 2 small chipotle peppers in adobo sauce plus 1 tbsp of the sauce *(see first note); ¼ cup apple cider vinegar; ¼ cup (packed) brown sugar; ½ tsp garlic powder

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An Instant Pot ribs recipe that is sweet, spicy, tender, and meaty. Baby back ribs cooked to fall-off-the-bone perfection and covered with an simple, delicious cherry chipotle sauce.

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Ingredients

2 racks (about 2 kg or 4½ lbs.) back pork ribs
1½ cups water
½ cup apple cider vinegar
Salt and pepper, to taste
2 heaping cups fresh (or frozen) cherries, pitted and halved
2 small chipotle peppers in adobo sauce plus 1 tbsp of the sauce *(see first note)
¼ cup apple cider vinegar
¼ cup (packed) brown sugar
½ tsp garlic powder