Crispy Fried Walleye Pike Recipe
Enjoy this crispy fried walleye pike recipe with black pepper, golden brown flour, and lemon, a simple, flavorful seafood meal perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfreshseafood.com.
Cooking tools:
- Deep fryer
- Cast iron skillet
- Deep-fry thermometer
- Instant-read thermometer
- Tongs
- Measuring cup
- Measuring spoon
- Mixing bowl
- Plate
- Paper towel
- Cutting board
- Chef's knife
- Stove
- Oven
Ingredients
- 4 walleye fillets
- ½ cup all-purpose flour
- ½ tsp garlic powder
- ½ tsp ground black pepper
- 1 pinch salt (Optional)
- 2 eggs, beaten
- 2 cups crushed saltine crackers
- vegetable oil for frying
- 1 lemon, cut into wedges
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