Homemade Ciabatta with Crisp Crust and Airy Interior

Homemade Ciabatta with Crisp Crust and Airy Interior

comfortcravingsrecipes.com

Classic Italian ciabatta features a crisp crust and soft crumb, perfect for sandwiches, dipping or enjoying fresh from the oven.

View full recipe on comfortcravingsrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at comfortcravingsrecipes.com.

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Cooking tools:

  • Cooling rack
  • Oven
  • Baking sheet
  • Mixing bowl
  • Pan
  • Kitchen towel
  • Parchment paper

Ingredients

  • 480 g all-purpose flour
  • 355 ml warm water (43°C)
  • 7 g active dry yeast
  • 10 g salt
  • 30 ml olive oil

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