Classic Flan - American Egg Board
Directions - CARAMELIZE SUGAR: PLACE sugar in small heavy saucepan. HEAT over medium heat, watching carefully, until sugar is melted and turns deep golden
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Cooking tools:
- Pie dish
- Baking pan
- Cooling rack
- Serving platter
- Stove
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Oven mitt
- Chef's knife
- Measuring cup
- Measuring spoon
- Kettle
Ingredients
- large EGGS
- sugar
- sweetened condensed milk
- evaporated milk
- vanilla
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