Lemon madeleines | Bake the Click

Lemon madeleines | Bake the Click

baketheclick.gr

Delicate lemon madeleines with a light buttery crust and zesty lemon glaze, perfect for any sweet treat occasion.

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Ingredients

  • 3 eggs
  • 90 gr granulated sugar
  • 170 gr all-purpose flour
  • 1 tsp baking powder
  • Zest of 1 lemon
  • 120 gr melted unsalted butter + extra for greasing the baking dish
  • 1 tsp lemon juice
  • ¼ tsp salt
  • Glaze
  • 120 gr powdered sugar
  • 2 tsp water
  • 2 tsp freshly squeezed lemon juice
  • Sprinkling
  • Coarsely ground pistachio

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