Hurricane Milk Punch - The Perfect Puree of Napa Valley

Hurricane Milk Punch - The Perfect Puree of Napa Valley

perfectpuree.com

• 15 oz. light rum • 15 oz. dark rum • 30 oz. jar The Perfect Purée Passion Fruit Concentrate, thawed • 30 oz simple syrup • 4 tsp. allspice • 8 limes • 12 cups

View full recipe on perfectpuree.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.

Share this recipe:

Cooking tools:

  • Peeler
  • Fine-mesh sieve
  • Coffee filter
  • Sealable plastic container
  • Mixing bowl
  • Pot
  • Stove
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Glass

Ingredients

  • 15 oz. light rum
  • 15 oz. dark rum
  • 30 oz. jar The Perfect Purée Passion Fruit Concentrate, thawed
  • 30 oz simple syrup
  • 4 tsp. allspice
  • 8 limes
  • 12 cups whole milk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This