Brasied Carrots with Capers - Reese® Specialty Foods
Complement your main meals with an impeccable side dish. The carrots’ sweetness is balanced by Reese Capers, that offer a bright, acidic…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Ingredients
- 1 lb carrots
- 3 tbsp DaVinci olive oil
- 2 large garlic cloves, finely chopped
- 3/4 cup water
- ½ tsp fresh thyme
- ½ tsp salt
- ¼ tsp black pepper
- 2 tbsp Reese Capers, drained
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