Caper & Olive Oil Dipping Sauce
Directions: 1. Add of the ingredients to a bowl and stir to combine. 2. Serve with bread for dipping. Ingredients: 1 cup extra virgin olive oil…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Cooking tools:
- Mixing bowl
- Spoon
Ingredients
- 1 cup extra virgin olive oil
- 3 1/2 oz jar Reese Non Pareil Capers, drained & chopped
- 1/4 cup kalamata olives, finely chopped
- 1/4 tsp salt
- 2 tbsp Italian parsley, finely chopped
- 1 baguette, sliced
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