Fluffy Pretzel Dogs (Covridogi) – Soft Dough Wrapped Around Juicy Sausages - Yummy Expert

Ingredients

• 140 ml warm water
• 5 g dry yeast
• 1 tbsp sugar
• 250 g bread flour
• A pinch of salt
• 30 g butter (softened)
• A little oil (for greasing the bowl)
• 8 small sausages or frankfurters (cremvuști)
• A bit of extra flour (for rolling the dough)
• 1 egg yolk
• 2 tbsp milk
• Sesame seeds (optional)