Lime Chicken and Shrimp Kabobs
A grilled entree with flavorful chicken and shrimp skewered with fresh vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Grill
- Skewer
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Dish
- Zip-top bag
- Refrigerator
- Citrus press
- Plate
Ingredients
- 2/3 cup Vegetable oil
- 3 juiced limes
- 2 tablespoons vinegar
- 1 tablespoon sugar
- 1/4 teaspoon crushed red pepper
- 1 cut into 1 inch pieces red bell pepper
- 1 cut into 1 inch pieces red onion
- 1 (16 oz) can drained, cut into 1 inch pieces pineapple rings
- 6 boneless skinless cut into 1 inch pieces chicken breasts
- 1/2 lb large peeled and de-veined fresh shrimp
- skewers
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