Red Velvet Muffins
Indulge in creamy Red Velvet Muffins with SIS Icing Sugar—24 delicious pieces in just 20 minutes! Perfect for dessert lovers. Buy now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sissugar.com.
Cooking tools:
- Muffin tin
- Piping bag
- Cooling rack
- Skewer
- Sifter
- Kitchen scale
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 145g cake flour
- 200g SIS Caster Sugar
- 240g butter, room temperature
- 1 egg
- 2 tablespoons unsweetened cocoa powder
- ¼ teaspoon salt
- ½ teaspoon baking soda
- 2/3 cup of milk, room temperature
- 60ml of canola oil
- 1 teaspoon vinegar
- 1 teaspoon vanilla extract
- 1 teaspoon red food colouring
- 230g cream cheese, room temperature
- 115g butter, room temperature
- 240g of SIS Icing Sugar
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