Sausages In A Red Wine Sauce With Duchess Potatoes Recipe Online. Saturday Kitchen Recipe Made Perfe

Ingredients

• SAUSAGES IN RED WINE SAUCE
• 2 tbsp of dripping
• 8 premium pork sausages
• 1 onion, finely chopped
• 1 leek, finely chopped
• 6 tomatoes, chopped
• 2 cloves garlic, finely chopped
• Sprig thyme
• 1 bay leaf
• ½ pt. red wine- Burgundy
• ½ pt. chicken stock
• 100g boiled ham, batons ¼ “ thick
• 100g button mushrooms, quartered
• 1 slice bread, crust removed and dice ¼ “ thick
• Olive oil
• 100g butter, unsalted
• 2 tsp parsley, chopped
• DUCHESS POTATOES
• 1 ½ lb. potatoes
• 2 egg yolk
• 1 tbsp. apple puree
• Grated nutmeg
• Salt & pepper
• 1 egg