Five Easy Ricotta Crostini Recipe | The Woodlands TX Chef

Ingredients

• 1 baguette slice
• 1 tbsp ricotta cheese
• 2 cherry tomatoes, cut into quaters
• some arugula leaves
• 1 tsp pine nuts
• 1 tsp balsamic glaze
• salt and pepper to taste
• 1/4 pear, sliced
• 1 tsp honey
• 1 tsp walnuts, chopped
• 2 fresh strawberries, sliced
• some mint leaves
• 1 tsp balsamic creme
• 1 tbsp pomegranate seeds
• 1 tsp pistachios, chopped
• 1 tsp Pomegranate molasses
• 1 tbsp olives, chopped
• some freshly ground black pepper