Split Pea Soup (Caribbean Style) – Antillean Coast

Name: Split Pea Soup (Caribbean Style) – Antillean Coast
Total time: 240 min
Ingredients: 200 g yellow split peas; 1 1/2 L water; 1 potato, grated; 75 g carrots, diced; 1 onion, chopped; 2 garlic cloves, minced; 1 tsp hot pepper sauce (or chili flakes); Salt & pepper, to taste; 1 bundle of mixed fresh herbs (thyme, parsley, celery leaves, bay leaf), tied with string

antilleancoast.nl

Yield: 4–6 servingsPrep time: 15 minutesCook time: 3 hours Ingredients 200 g yellow split peas 1.5 L water 1 potato, grated 75 g carrots, diced 1 onion, chopped 2 garlic cloves, minced 1 tsp hot...

View full recipe on antilleancoast.nl

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at antilleancoast.nl.

Share this recipe:

Ingredients

200 g yellow split peas
1 1/2 L water
1 potato, grated
75 g carrots, diced
1 onion, chopped
2 garlic cloves, minced
1 tsp hot pepper sauce (or chili flakes)
Salt & pepper, to taste
1 bundle of mixed fresh herbs (thyme, parsley, celery leaves, bay leaf), tied with string