Aunt Mary's Buttermilk Cake
Classic buttermilk cake made with Prairie Farms Buttermilk, rich sugars, and vanilla for a moist, old-fashioned dessert full of nostalgic flavor.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Sifter
- Measuring cup
- Measuring spoon
- Cake pan
- Oven
- Kettle
- Spoon
- Spatula
Ingredients
- 1 cup boiling water
- 2 tsp baking soda
- 2/3 cup shortening
- 1 cup light brown sugar (firmly packed)
- 1 cup white sugar
- 2 eggs
- 2 tsp vanilla or 1 tsp vanilla and 1 tsp almond flavoring
- 2-3/4 cups sifted all-purpose flour
- 1/2 tsp salt
- 1 cup Prairie Farms Buttermilk
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